Vegan
Organic Tofu Hash
100% plants. Organic tofu takes on tons of flavor in this light, vegan sauté with mushrooms, red bells, salsa, and green onion. Served with soft and warm little tortillas. ![]()

Organic Tofu Hash
100% plants. Organic tofu takes on tons of flavor in this light, vegan sauté with mushrooms, red bells, salsa, and green onion. Served with soft and warm little tortillas. ![]()
Garden of Greens
Greens, olives, jicama, grape tomatoes, tomatillo lime vinaigrette.
Add Avocado, or hardboiled egg & bleu cheese +2.50

Garden of Greens
Greens, olives, jicama, grape tomatoes, tomatillo lime vinaigrette.
Add Avocado, or hardboiled egg & bleu cheese +2.50
Organic Oatmeal
Bob's Red Mill organic oatmeal, cranberries, raisins, walnuts.
Choice of dairy, soy, oat or almond milk.

Organic Oatmeal
Bob's Red Mill organic oatmeal, cranberries, raisins, walnuts.
Choice of dairy, soy, oat or almond milk.
Vegan Sides
Tofu
Rice
Beans
Red or Green Chile Sauce
Vegan Sides
Tofu
Rice
Beans
Red or Green Chile Sauce
Vegan Dressings
Asian Sesame Dressing
Tomatillo Lime Vinaigrette
Lemon Avocado Vinaigrette
Vegan Dressings
Asian Sesame Dressing
Tomatillo Lime Vinaigrette
Lemon Avocado Vinaigrette
Make It Vegan
Chinese Crunch
A beautiful mountain of fresh Asian vegetables including Napa & red cabbages, romaine, cucumbers, green onion, & edamame, seasoned, grilled chicken with teriyaki, crunchy wontons, toasted almonds, and our Asian Sesame dressing.
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Make it Gluten Not by ordering without wonton strips and teriyaki sauce.
Make it Vegan by choosing organic tofu.

Chinese Crunch
A beautiful mountain of fresh Asian vegetables including Napa & red cabbages, romaine, cucumbers, green onion, & edamame, seasoned, grilled chicken with teriyaki, crunchy wontons, toasted almonds, and our Asian Sesame dressing.
![]()
Make it Gluten Not by ordering without wonton strips and teriyaki sauce.
Make it Vegan by choosing organic tofu.
Buddha Bowl
Sautéed veggies, ginger & lemongrass sauce, teriyaki, organic brown or Jasmine rice, crunchy wontons.
Chicken 18.00; Tofu 18.00; Veggies 15.50
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Make it Gluten Not by choosing the Chicken or Veggie version & order without wontons, teriyaki sauce, and soy sauce.
Make it Vegan by choosing the Veggie or organic Tofu version.

Buddha Bowl
Sautéed veggies, ginger & lemongrass sauce, teriyaki, organic brown or Jasmine rice, crunchy wontons.
Chicken 18.00; Tofu 18.00; Veggies 15.50
![]()
Make it Gluten Not by choosing the Chicken or Veggie version & order without wontons, teriyaki sauce, and soy sauce.
Make it Vegan by choosing the Veggie or organic Tofu version.


























Hey there,
Love your commitment to the vegetarian meat alternatives and creative dishes for us vegetarians! Thank you!! I thought I’d share that my vegetarian family and I strongly dislike the Un Chicken patty, it is quite flavor less and often times we wonder if it’s fully cooked when we’ve gotten it on a salad because if feels slimy cold and mushy. We avoid ordering it now.
We LOVED your previous vegetarian chicken before it was this Gardein one. We loved how it was breaded, tasty, and it was something we ordered all of the time! Would LOVE to see that one come back instead of the new one.
Just wanted to share, hopefully others feel similarly and we can see our old favorite return!
Thank you for listening!
One of the tastiest Flying Star meatless items ever was the Tempeh Burger…how about bringing that back!!?
We currently offer the Beyond Meat burger as either a Classic Burger or as the popular Beyond Mediterranean Burger. We will continue to look for additions or alternatives.
I miss the flexitarian burger so much! I am not even a vegetarian or a vegan. I just tried it one day and I was hooked. I wish you would bring it back. Before you removed it I came in at least once or twice a week. Now I barely come in once per month. I don’t like engineered food and that is what beyond and gardin are to me. The flex was amazing real food burger.
We appreciate that you liked the flexitarian and we were proud to make it, however, we had to let it go because the cost of making it became unrealistic and would have resulted in too high of a price for our customers. Still, we have looked at ways to make it at the same fresh, handmade, level of quality and if we can, we will continue to explore ways to bring it back. Unfortunately, no promises.